Vanilla Lemon Berry Parfaits

Vanilla Lemon Berry Parfaits

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Vanilla Lemon Berry Parfaits Recipe
Course Desserts
Cuisine American
Prep Time 10 minutes
Servings
servings
Ingredients
Course Desserts
Cuisine American
Prep Time 10 minutes
Servings
servings
Ingredients
Instructions
  1. In a small mixing bowl, whisk together the yogurt, pudding, lemon curd, and vanilla extract; set aside.
  2. In a medium mixing bowl, stir the honey, lemon zest, and lemon juice until combined. Add the mixed berries, and gently stir with a rubber spatula to coat them with the honey mixture.
  3. Assemble the parfaits in four 8-ounce glasses. Using measuring spoons, scoop 3 tablespoons of the yogurt mixture into each glass. Top with 1/4 cup of the berries, then another 3 tablespoons yogurt, and another 1/4 cup berries. Garnish each yogurt parfait with fresh mint, if desired. Serve immediately, or cover and refrigerate for up to 2 hours.
Recipe Notes

I confess, I do not have much of a sweet tooth. So this kind of fruity dessert is my thing, and it only contains 176 calories. More nutritional information can be found at the source of this recipe on Health.